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Sourdough bread | tapenade salted butter

Italian soft cheese with grilled courgette, truffle vinaigrette & focaccia crostini

Fresh tuna tartare mixed with yuzu dressing, avocado & sweet-and-sour papaya

Fresh tuna tartare with homemade nori crisp & wasabi mayonnaise

Dried beef ham with smoked garlic aioli, pimientos de padrón & tobiko

Roasted eggplant with homemade nori crisp & vegan wasabi mayonnaise

Authentic tortilla with homemade pulled beef, guacamole, & coriander

Shrimp with paprika, onion & tomato sauce

Raw American beef with enoki, wakame & teriyaki dip

homemade beef bouillon | pulled beef | mushrooms | fresh herbs

Little Gem with Parmesan, anchovies & croutons. Optional add shrimp for € 7 or chicken for € 5 extra

fresh ravioli filled with fungi porcini | butter pumpkin | barilotto

Fresh rigatoni in a spicy tomato sauce & burrata

Grilled chicken, sweet potato cream, Bimi & smoked paprika sauce

Grilled spring chicken, soy sauce & butter

Grilled lemon chicken, fresh mixed salad & herb oil

Whole shrimp fried in butter & beurre blanc

planted – based meat | pulled jackfruit | vegan bun | vegan mayonnaise

grilled burger with pulled beef | jalapenos | homemade bbq sauce

Bacon | Reypenaer cheese | brioche bun

Argentinian grass fed Abederdeen black angus, the sofest part of the cow juicy & buttery. served with our homemade red wine jus. 200/300 grams

Argentinian grass fed Abederdeen black angus, highly marbled with lots of fat. served with our homemade green pepper sauce. 250/350 grams

American grain fed black angus, nicely marbled top quality USA beef with a good layer of top fat. served with our homemade bearnaise sauce. 250 grams

Slow-cooked leg of lamb with sage, tomato, and our homemade lamb jus

Add shrimp for a Surf & Turf upgrade

Dutch grass fed Weiderund, two steaks in one entrecote & tenderloin. Served with our homemade green pepper sauce. 500 grams

Dutch grass fed Weiderund, Large dry aged ribeye steak cooked on the bone for extra flavor. Served with our homemade sauces. 600/1000 grams

Dutch grass fed Weiderund, Large dry aged ribeye steak cooked on a big bone for extra flavor. Served with our homemade sauces. 1000+ grams

A fresh salad mix with onion & croutons

Grilles sweet potato with garlic sourcream & hazelnut

A fresh tomato mix with olives, olive oil, onion & feta cheese

A fresh mix of our house vegetables roasted with garlic oil

Perfect homemade fries with just a bit off salt

Fried spanish peppers with a bit of chili powder & salt

our homemade fries with cheese & pulled beef

A fresh mix of mushrooms roasted with soyasauce & garlic

Our homemade fries with parmesan cheese & truffle mayonnaise

Grilled bone marrow with pepper & salt

Grilled bone marrow with only some pepper and salt

Fresh gamba’s cooked in garlic butter & lemon

Homemade sauce with cream and butter

Homemade classic french sauce finished off with tarragon

Homemade sauce made with our own jus de veau

A real kick for your meal made with madamme jeanette peppers

Classic warm apple pie with whipped cream, stroopwafel & vanilla ice cream

chocolate dome with milk chocolate mousse miso caramel sauce & white chocolate ice cream

Fresh cheesecake with blackberry compote, creme fraice & yogurt ice cream

Homemade Italian dessert

3 types of fresh sorbet ice cream